Olive Oil Extra Virgin SPAIN C.O.g
Botanical Name: Olea Europea
Plant Part: Fruit
Extraction or Processing Method: Mechanical Pressing
Material: Edible Grade - Extra Virgin Spanish 100%
Type of Oil: Carrier Oil
Product Colour: Deep Greenish Golden
Country of Origin: Spain
Paraben & Pthalate Free: Yes
Shelf Life: 2 years
Common use: Cold process Soaps, Melt & Pour Soaps, Candles, Skin care Products, Hair Care Products, etc
DESCRIPTION OF OLIVE OIL E.V. SPAIN
Olive Oil Extra Virgin Spain C.O. represents the epitome of quality and excellence in extra virgin olive oil production. Certified by the DOP, it adheres to rigorous standards of quality, authenticity, and traceability, ensuring that consumers receive a product of unparalleled freshness, flavor, and nutritional value. With its versatile culinary uses and numerous health benefits, it remains a staple ingredient in kitchens around the world, cherished for its exquisite taste and positive impact on health and well-being.
USES OF OLIVE OIL E.V. SPAIN
Extra virgin olive oil from Spain is renowned for its exceptional quality and flavor profile, making it a versatile ingredient in various culinary and non-culinary applications. Here are several common uses:
- Cooking and Frying: Extra virgin olive oil is prized for its high smoke point and rich flavor, making it ideal for cooking, sautéing, and frying a wide range of dishes. It adds depth and richness to both savory and sweet recipes.
- Salad Dressings and Marinades: Its fruity and aromatic qualities make extra virgin olive oil an excellent choice for preparing salad dressings, vinaigrettes, and marinades. Its flavor enhances salads, vegetables, and marinated meats.
- Dipping and Drizzling: Extra virgin olive oil is often used as a dipping oil for bread or drizzled over dishes as a finishing touch. Its bold flavor and smooth texture complement a variety of appetizers, antipasti, and main courses.
- Baking and Pastry: Extra virgin olive oil can be used in baking to add moisture and richness to cakes, bread, muffins, and pastries. It lends a unique flavor profile to baked goods and can replace other fats like butter or vegetable oils in certain recipes.
- Skin and Hair Care: Extra virgin olive oil is valued for its moisturizing and nourishing properties, making it a popular ingredient in skincare and hair care products. It can be used as a natural moisturizer, massage oil, or hair treatment to hydrate and condition the skin and hair.
- Medicinal and Home Remedies: In some cultures, extra virgin olive oil is used for its potential health benefits. It may be consumed as a dietary supplement or used topically to soothe minor skin irritations, moisturize dry skin, or treat sunburns.
These are just a few examples of the many ways in which extra virgin olive oil from Spain can be utilized in both culinary and non-culinary contexts, reflecting its versatility and widespread appeal.
BENEFITS OF OLIVE OIL E.V. SPAIN
Extra virgin olive oil from Spain offers a wide range of health benefits, owing to its high content of monounsaturated fats, antioxidants, and other bioactive compounds. Here are several key benefits:
- Heart Health: The monounsaturated fats in extra virgin olive oil have been associated with a reduced risk of heart disease. Regular consumption of olive oil may help lower bad cholesterol levels (LDL cholesterol) and raise good cholesterol levels (HDL cholesterol), promoting cardiovascular health.
- Anti-Inflammatory Properties: Extra virgin olive oil contains potent antioxidants, such as polyphenols and vitamin E, which have anti-inflammatory effects. These compounds help protect cells from oxidative damage and may reduce the risk of chronic inflammatory conditions.
- Antioxidant Protection: The phenolic compounds found in extra virgin olive oil act as antioxidants, scavenging free radicals and protecting cells from oxidative stress. This antioxidant activity may help prevent cellular damage and aging, as well as reduce the risk of certain diseases.
- Improved Cognitive Function: Some studies suggest that the consumption of extra virgin olive oil may be beneficial for brain health and cognitive function. The antioxidants in olive oil may help protect brain cells from damage and contribute to improved memory and cognitive performance.
- Digestive Health: Extra virgin olive oil has been traditionally used to aid digestion and soothe gastrointestinal discomfort. It may help stimulate the production of digestive enzymes and bile, promoting healthy digestion and nutrient absorption.
- Weight Management: Despite being calorie-dense, the monounsaturated fats in olive oil may help promote satiety and reduce appetite when consumed as part of a balanced diet. Additionally, olive oil is often used as a healthier alternative to other cooking oils and fats, supporting weight management efforts.
- Skin and Hair Health: When applied topically, extra virgin olive oil can moisturize and nourish the skin and hair. Its emollient properties help soften and hydrate dry skin, while its antioxidant content may protect against environmental damage and promote overall skin health.
These benefits highlight the value of incorporating extra virgin olive oil from Spain into a balanced diet and lifestyle for overall health and well-being.
APPLICATION
Topical Use: Directly applied to the skin or hair.
Mixed Use: Combined with essential oils or other carrier oils for enhanced benefits.
PACKAGING
Artikamart's Olive Oil Extra Virgin SPAIN C.O. is available in different pack sizes starting from 50ml, 100ml, 500ml.
Bulk pack sizes are available in 5kg,10kg, 25kg and 50kg pack sizes.
Note: Actual Packaging may vary. For Indian orders, 500ml and 1L pack may be in 100% recyclable HDPE bottles for safety if deemed necessary.
STORAGE & CAUTION
It is recommended to store carrier oils in airtight containers in a cool dark place to preserve it's properties and maintain it's maximum shelf life.
It is meant for external purposes. Avoid direct exposure to sunlight. Do not let it come in direct contact with your eyes. Keep out of the reach of children.
